10 Best Takeout Restaurants in Calgary

Gogi Kitchen is a casual downtown Calgary counter-service eatery serving Korean fare and snacks, including bibimbap and takoyaki. The menu also includes dishes such as tteokbokki, teriyaki beef and gyoza, giving diners a choice of comforting Korean flavours and shareable sides.

It suits casual meals with friends or family, with a compact, unpretentious setting and filling portions. The restaurant is a practical pick for downtown diners seeking Korean food without a formal dining-room format.

JOEY Chinook is a contemporary restaurant at Chinook Mall with a globally inspired menu of starters, entrées, sweets, cocktails, wine and beer. The relaxed dining setting works for everyday meals as well as celebrations such as birthdays, anniversaries and graduations. Menu examples include lettuce wraps, Japanese gyoza and steak frites, while the broader offering spans international and regional dishes. Guests can also explore private dining and large-group options through JOEY’s event offering, making the restaurant suitable for social dinners and hosted occasions.

JOEY Eau Claire offers relaxed contemporary dining with a broad, globally inspired menu spanning starters, entrées, sweets and a range of cocktails, wine and beer. Dishes mentioned in the menu and dining experience include blackened chicken, salmon, Korean fried cauliflower, hummus, steak and desserts such as apple pie with maple ice cream.

The Eau Claire location also provides a private event space for booking, making it suitable for both everyday meals and hosted gatherings. Day and late-night happy hours add flexibility for after-work drinks, casual meetings and later dining.

Alumni Sandwiches serves sandwiches, salads and cocktails in a vintage-style diner space on Calgary’s 17th Avenue. Its menu focuses on gourmet ingredients and artisan execution, with substantial sandwiches such as tuna melt, meatball, chicken parm, turkey club and rosemary beef dip appearing among the available choices. The restaurant also offers cocktails, tomato soup, lemon kale and other sides, with gluten-free ordering noted by diners. Booths accommodate both smaller parties and groups, making Alumni suitable for a casual lunch, dinner or drinks in a retro setting.

Thai Thien Sub serves Vietnamese-style subs, rice dishes, spring rolls and Vietnamese iced coffee in Calgary, with online ordering available. It suits diners looking for generous, filling meals at accessible prices, especially for takeaway.

The menu includes sate beef subs, pork rice dishes and crispy pork spring rolls. Seating is limited, so the restaurant works particularly well for takeout, quick lunches and budget-conscious meals. Portions are substantial enough to make a single stop feel like a complete meal.

Marko's Kitchen is a relaxed, family-owned Calgary bistro built around sustainable, homemade classics and Balkan-inspired cooking. Food is made from scratch, including sauces, with dishes such as chevapi, shish chevap and chicken cordon bleu appearing in the menu experience. The limited selection keeps attention on prepared-to-order-style comfort food, while desserts and brandy extend the meal. A homey setting filled with objects from around the world makes the restaurant suitable for diners seeking nostalgic Balkan flavours or a first exploration of the cuisine.

Streats Beltline Kitchen serves globally inspired street food through tacos, burrito bowls and signature poutines. Its menu blends street-food flavours into fusion dishes, including chicken waffle poutine, Baja fish tacos and chicken gochujang tacos. The offering is designed around varied combinations rather than one regional style.

The restaurant suits diners looking for a casual meal with substantial choices across tacos, bowls and poutine. Customer material also describes a quick meal during one visit, while the official menu information notes that items may vary by location. Streats therefore works for flavour-focused casual dining where the local selection is part of the choice.

Hearts Choices Cafe Market serves fully vegan burgers, wraps, poutine, mac’n cheeze and Thai-inspired dishes in Calgary. The menu includes plant-based versions of familiar favourites such as a Chick’un Caesar wrap, bacon chicken ranch wrap, Reuben, corn dogs, cauliflower wings and Pad Thai. Orders can also include items such as Khao Soi with chick’un and Thai tea. It suits vegans and anyone looking for hearty meat-free comfort food rather than a narrowly limited menu. Delivery is available through DoorDash, and the cafe also serves customers at Calgary Farmers’ Market NW.

DL Eats is a Chinese restaurant with a focus on Shaanxi-style dishes, including hand-pulled Biang Biang noodles, cumin lamb noodles, pan-fried beef dumplings, roujiamo and spicy beef cold dishes. It suits diners looking for regional noodle dishes and Chinese comfort food.

The menu also includes dumpling soups and other noodle preparations, with chilli oil and rich broths appearing across the dining experience. DL Eats works particularly well for a casual meal built around distinctive noodle textures and bold flavours.

Biryani Pot specialises in takeout and delivery built around authentic Hyderabadi cuisine. Its menu includes traditional dum biryanis, curries, appetizers and tandoor kebabs, with high-quality Halal meats and authentic spices used across the offering.

The Chicken 65 Biryani combines aromatic rice with boneless Chicken 65, while vegetarian biryani and other dishes broaden the choice. Generous trays make the restaurant suitable for family meals, gatherings and celebrations, and the takeaway format keeps the focus on bringing a substantial, spice-forward meal home.